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Native Bushfoods and Seafood Cruise
Sail along the Mooloolaba Canals of the Sunshine Coast on a 116-year-old historic ship. You’ll hear stories of First Nations culture and maritime history as you dine on indigenous ingredients and wild-caught seafood featured in a seven-course lunch. You’ll also receive a welcome drink on arrival and the boat’s bar serves sparkling wine, beer, and native-botanical cocktails.
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