Good Indonesian Food Tour

Kuta Street Food Tour

---

The diversity of Indonesian food develops alongside with the cultural diversity that is held dearly in each region and province within the archipelago. The cultural differences in each region affect the way we prepare all the ingredients and spices, where this cooking practise makes a flavourful, unique, and appetising Indonesian food. Yet, you might be able to come across a popular Indonesian food that is being touted only in a small warung by the roadside everywhere. For example: a bowl of tasty Soto Betawi in Jakarta, the luscious Gudeg in Yogyakarta, or the delectable Nasi Liwet in Solo.

Bali, as the Island of the Gods that is blessed with beautiful beaches and a smorgasbord of high-end restaurants to choose from, is also heaven for many tantalizing street foods. This food tour offers you a chance to enjoy one of the best of street food adventures and to eat what the local eats. Experience a unique streetfood eating sensation in Kuta at night.

Itinerary

Start at 5.30 pm to 8.30 pm

• Indonesian Lamb Soup and Satay

• Balinese Spicy Mix Rice

• Signature of Balinese Fried Duck with Curry Sauce

• Dare to try Indonesian Chicken Feet Soup

• Authentic Balinese Suckling Pig and Pork Satay

Inclusions

• 6-7 types of foods (small to medium portions that will be more than enough to make us full)

• 3 hours of traditional Balinese food culinary exploration

• Food tasting at 5 places

• Small group capacity (maximum 8 people per guide)

• Professional local guide (English speaking)

Exclusions

• Other entrance fees and expenses such as other meals, drinks, and shopping unless otherwise stated

• Hotel accommodation

• Hotel pick up and drop off

• Tips and gratuities

• Alcoholic drinks (available to purchase)

Additional info

• Children must be accompanied by an adult

• Not wheelchair accessible

• Wear comfortable and relax clothing

• Please inform us for any food restriction

Meeting point

Warung Kasihan

Jalan Blambangan, Kuta, Bali, Indonesia

Tour Time

5.30 pm to 8.30 pm

Duration

3 hours (approx.)