Paris Eclairs and Cream Puffs Small-Group Cooking Class

Paris 3 hours

Try your hand at making exquisite delicacies in the captial of French cuisine: Paris. An expert culinary instructor will guide you in the steps to creating the perfect cream puffs and chocolate éclairs. Learn the tricks of the trade, such as how to get your pastries to rise evenly while baking and the best consistency for Chantilly cream. Of couse the best part of this delectable 3-hour cooking class is saved for the end, when you get to sit down and sample the results.

3-hour French pastry-making class in Paris

Under the watchful eye of your instructor, learn how to make choux pastry and Chantilly cream

Follow step-by-step guidance and make popular treats including chocolate éclairs and cream puffs

Learn handy hints and tips to help ensure perfect results every time

Small-group tour limited to eight people ensures personal attention from the instructor

Coffee, tea or fruit juice

Electronic copy of English recipes

Takeaway box of 5 to 6 chocolate eclairs or Cream Puffs

Use of required equipment and attire

Exclusions

Gratuities

Additional Information

Public transportation options are available nearby
Minimum age is 12 years for this tour
No unaccompanied children accepted

59 Rue du Cardinal Lemoine, Paris, Île-de-France, 75005 Get directions

A full refund will apply if you cancel more than 48 hours before the activity start time.

A 50% refund will apply if you cancel more than 24 hours before the activity start time.

No refund is possible if you cancel less than 24 hours before the activity start time.

Guide Languages

English

Paris Eclairs and Cream Puffs Small-Group Cooking Class

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