
Modena Balsamic Vinegar Factory Tour with Tasting
Meet your host, a family member of the seven-generation Antica Acetaia Cavedoni dal 1860, directly at the vinegar cellar for a two-hour small-group tour. Begin with an overview of the history and production of authentic Balsamic Vinegar from Modena, then set out to stroll through the vineyards to learn about the types of grapes used to produce this premium vinegar. Afterwards, head inside the vinegar cellar to visit the barrel rooms while hearing about the intricate aging process. End with a tasting of balsamic vinegars aged from five to 30 years, plus gourmet foods from the region and Lambrusco wine produced on the same estate. You will have time to purchase balsamic vinegar and other specialties from the cellar shop after the tasting.
Recently viewed





