Otao Kitchen
Vietnamese Cooking Master Cooking Class Melbourne
Experience the diverse Vietnamese regional cooking by Otao Kitchen Vietnamese Cooking Master Class. Each region in Vietnam has its own signature street food, these classes will take some favourites like Pho and spring rolls, while you will discover how to use fresh ingredients, sweet, sour, bitter, spicy, salty and umami flavours that make Vietnamese food so alluring.
On The Days
• This hands-on Vietnamese cooking experience lasts for approximately 4 hours
• Enjoy a complimentary refresher drink on arrival
• Demonstration of the Vietnamese cooking class recipes by your Chef
• Tastings, making your entree, mains, salads, desserts
• Sit and eat together at the end with a glass of sparkling wine
Street Foods Of Saigon Menu
Jan Mar May Jul Sep Nov
Strap yourself in! Saigon is a fast-paced city with limitless energy. A city that breathes life and vitality, which is reflected in its people and its food. Zip through the streets by motorbike and then stop to revel in the delights of countless street vendors. Learn to create quick and healthy recipes with amazing flavours! You will be making these:
• Nuoc Cham - Dipping Sauce
• Chả giò - Spring rolls - Vegetarian or Pork ;
• Cha Tom - Sugar Cane Prawn
• Banh xeo - Saigon pancake and stuffings
• Chè Chuối – Banana with Sago Pearls and Coconut Milk Sweet Soup.
Hanoi Classics Menu
Feb Apr Jun Aug Oct Dec
Celebrating the 1000 year-old city of Hanoi – its history, people and its food. Hanoi’s streets are a buzz with sights, colours, smells and sounds. This is the best place to find authentic, tasty food. Imagine walking the bustling streets and markets in Hanoi’s Old Quarter; sampling healthy Rice Paper Noodle Rolls and Pho Bo. Relax with an icy fruit drink to tickle your tastebuds. Discover sweet desserts, a favourite among many happy Hanoians. You will be making these:
• Nuoc Cham - Dipping Sauce
• Goi Cuon – Fresh Rice& Paper Rolls
• Bo La Lot - Beef in betel leaf
• Pho Ga - Demonstration of Vietnamese Pho Noodle*
• Chè Trôi Nước – Sweet Glutinous Rice Dumplings.