Traveling Spoon

Traditional Japanese Meal in a Modern, Central Tokyo Apartment

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Teresa’s lifelong love of cooking began in childhood. Her mother was a passionate home cook who would take Teresa with her from restaurant to restaurant. Along the way, the mother-daughter duo would collect the best recipes from the top chefs. Teresa is excited to share her love of food with her Traveling Spoon guests.

What to expect:

Cooking Experience:

Teresa will teach you how to make traditional home cooked Japanese dishes such as takoyaki (octopus balls) or gyoza (Japanese dumplings). Please indicate your selection when making your reservation.

Meal:

Teresa is a young, ambitious woman who works in the corporate world by day, and by night, cooks incredible dishes using the classic recipes she helped her mother collect. Located in a modern, high-rise building in the hip, trendy Shibuya ward, an afternoon with Teresa offers a rare peek into the life of a young Tokyo woman. Your dinner may include dishes such as takoyaki, a tasty Japanese snack, karaage, an incredibly delectable fried chicken made with ginger, garlic, and soy sauce, and Japanese rice and seafood rolls. Choose a starting time, either: 1:00pm or 6:00pm.

Note:

Many Japanese households request that you leave your shoes at the door.

Teresa is only available to host on weekends.